A person in a white t-shirt holds a small glass jar of Amira's Gourmet Seasonings with a yellow label, set against a blurred outdoor background.

Frequently Asked Questions

FAQs

Does it replace chorizo?

Not exactly, but it replaces the work.

Instead of buying pre-seasoned chorizo, you get to choose your favorite protein and add authentic chorizo flavor yourself. That means less grease, more flexibility, and the freedom to make it exactly the way you like it.
Is it spicy?

Not really! We like to call it flavorful, not fiery. 🌶️

Our pastes are made to bring rich, authentic chorizo flavor—not overwhelming heat. Most people (including kids!) find them very mild. If your family enjoys a little kick, you can always add your favorite hot sauce or salsa.
How much should I use?

It depends on what you're making!

To make chorizo: Mix about ½ cup of seasoning paste with 1 pound of ground meat or plant-based protein.

To add a boost of flavor: Start with 1 teaspoon, taste, and add more if you'd like.

There's no wrong answer here—our clean-label ingredients make it easy to season your food your way.
What proteins work best?

Almost anything!

Our favorites are:

  • Ground beef
  • Ground turkey
  • Ground chicken
  • Pork
  • Tofu
  • Textured Vegetable Protein (TVP)
  • Mushrooms

Basically, if you can cook it, chances are it'll taste amazing with our paste.
What's the difference between the flavors?

Each recipe is inspired by a different chorizo tradition.

🌶️ Original (Ancho Pepper)
 Inspired by Mexican-style chorizo, featuring rich, mildly sweet ancho peppers.

💚 Verde (Fire-Roasted Poblano)

Inspired by the flavors of chorizo toluqueño from Toluca, this variety is fresh, bright, and slightly smoky, featuring fire-roasted poblano peppers.

❤️ Spanish (Sweet Smoked Paprika)
 Inspired by Spanish chorizo, featuring sweet smoked paprika (pimentón) for a rich, smoky flavor.

Same easy-to-use concept—three completely different flavor experiences.
How long does it last?

Unopened: Keep refrigerated and enjoy by the Best By date on the jar.

After opening: For the freshest flavor, enjoy within 3–4 months when kept refrigerated.

You can also freeze leftovers in tablespoon-sized portions for quick meals later.
How should I store my Chorizo Seasoning?

Keep refrigerated after opening. 

Want to make meal prep even easier? Freeze leftover paste in an ice cube tray or tablespoon portions, then thaw only what you need.
Is Abuela's Chorizo Seasoning gluten-free?

Yes!

Our cooking pastes are:

  • Gluten-free
  • Vegan-friendly
  • No artificial colors
  • No artificial flavors
  • No preservatives
  • No fillers

Just real ingredients and real flavor.
Can I use Chorizo Seasoning with chicken?

Absolutely!

Our Chorizo Seasoning works beautifully with chicken, turkey, beef, pork, seafood, vegetables, tofu, and plant-based meats.

Think of it as your new favorite flavor shortcut.
Will my kids like it?

Most likely!

Our Chorizo Seasonings focus on authentic chorizo flavor rather than heat, making them a family-friendly way to introduce bold flavors without overwhelming little taste buds.
Can I eat Chorizo Seasoning straight from the jar?

Our Chorizo Seasoning is fully prepared, but it's designed as a cooking ingredient. We recommend mixing it into your favorite proteins, vegetables, soups, eggs, or beans and heating it with your dish for the best flavor.
Can I use Hess Street Foods Chorizo Seasoning in more than just tacos?

Please do!

Try our Chorizo Seasoning in:

  • Breakfast tacos
  • Scrambled eggs
  • Burgers
  • Meatballs
  • Chili
  • Queso
  • Soups
  • Pasta
  • Pizza
  • Rice
  • Roasted vegetables
  • Bean dishes

If it needs flavor, our Chorizo Seasoning is ready.
Is Hess Street Foods Chorizo Seasoning vegan?

Yes!

Our cooking chorizo seasonings contain no animal products, making them perfect for both plant-based meals and traditional meat dishes.
What makes Hess Street Foods different?

Because we don't sell chorizo—we sell the flavor of chorizo.

That means you can skip the grease, choose your own protein, and enjoy authentic Mexican-inspired flavor made with simple, recognizable ingredients.

From our family kitchen to yours, we're here to make homemade meals easier, healthier, and just as delicious.
Do I need to cook the Chorizo Seasoning before using it?

It depends on how you're using it!

Making chorizo? Mix the Chorizo Seasoning with your favorite protein before cooking so the flavors blend beautifully as it cooks.

Making dressings, sauces, dips, or spreads? No cooking needed—just stir it in and enjoy.
Does it contain preservatives?

No artificial preservatives.

We use salt and vinegar as natural preservatives, along with careful refrigeration and a thoughtful production process, to keep our products fresh.
Is Hess Street Foods Chorizo Seasoning keto-friendly?

Yes!

Our cooking pastes are keto-friendly, with no added sugar and simple, real ingredients that fit a low-carb lifestyle.
Where is Hess Street Foods Chorizo Seasoning made?

Proudly made in Texas.

All of our Chorizo Seasoning products are crafted in a carefully monitored facility that follows rigorous food safety and quality standards, so every jar meets the same level of care we'd expect in our own kitchen.